Pastry and Chocolate Recipes

Hospitality | Culinary

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Pastry and Chocolate Recipes

Pastry and Chocolate Recipes

Pastry Art

Symphony of Chocolate with Orange

(downloadrecipe)

Green Apple Parfait with Calvados and Mango Gelée

(downloadrecipe)

Ale Beer Parfait with Glazed Chestnuts on Chestnut Purée with Perfumed Walnut Cream Sauce

(downloadrecipe)

Chef's Table

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DCT UNIVERSITY CENTER - SWITZERLAND
Seestrasse
CH-6354 Vitznau
Switzerland